How the Right Side Dishes Liven Up Any Meal

Great food is about more than just a tasty entrée. It also takes into account the supporting textures and flavors that take a meal from mundane to impossible to miss. Side dishes can be the stars of a meal if they are prepared well. Any good restaurant should understand the power of side dishes and offer a selection of options that enhance and complement the other items on the menu. Below are a few options that can be a huge hit.

Roasted Brussel Sprouts

One of the most popular side dishes at Modern Plate is our roasted Brussels sprouts. We roast the sprouts the perfect amount, toss them in a garlic butter mixture, and top them with diced pork belly for a touch of indulgence. Adding a touch of balsamic glaze adds a note of sweetness that balances out the savory aspect and creates a true taste sensation.

Potatoes au Gratin

Those who want something a little rich won’t go wrong with this starch-heavy dish. Layers of thinly sliced potatoes are covered in a tantalizing cheese sauce before the entire meal is baked until bubbly and golden. This results in a decadent dish that is creamy, rich, and nearly irresistible.

Truffle Fries

If you want something classic but with a modern twist, truffle fries could be the perfect accompaniment to a meal. Crispy shoestring potatoes are drenched in truffle oil before a liberal amount of grated parmesan cheese is added to the top. By the time these hot fries come to your table, they’ll create a luxurious addition to your meal that pairs with any of our beloved entrees.

Roasted Seasonal Vegetables

Another light option is a selection of roasted seasonal veggies. Locally sourced vegetables at the height of freshness are toasted to create a caramelized taste and natural sweetness. A combination of textures and colors makes this dish aesthetically appealing but also contributes to great flavor and a punch of nutrients. This is a guilt-free, delicious side dish option.

Here at Modern Plate, we pride ourselves on offering a wide variety of side dishes that taste great and match well with our main dishes. From potatoes au gratin to roasted Brussels sprouts, you can’t go wrong. When you come in to dine with us, make sure to explore all of our sides to see how the right extras can balance and add to your overall dining experience.